King Pen is a non ionic agricultural soil penetrant. It helps the soil to absorb water and decreases the amount of standing water in crops. This product is very effective in promoting water penetration in soil!
King Pen is a non ionic agricultural soil penetrant. It helps the soil to absorb water and decreases the amount of standing water in crops. This product is very effective in promoting water penetration in soil!
ACTIVE INGREDIENTS:
Poly (oxy-1, 2-(enthanediyl) Alpha-
(nonylpenyl)-omega-hydroxy ............. 25%
BENEFITS Of USING KING PEN
• Aids soil in absorbing water
• Reduces standing water
• Reduces surface tension of irrigation water
• Improves water infiltration through the root zone.
APPllCATION
King Pen should be administered in irrigation water at a rate of 1-4 quarts/ acre each month of growing season. This product can be used on field crops, trees, and grapes. For best results, King Pen should be used slowly to treat all applied irrigation water.
Not for use in organic crop and organic food production in the State of California.
King Pen is a non ionic agricultural soil penetrant. It helps the soil to absorb water and decreases the amount of standing water in crops. This product is very effective in promoting water penetration in soil!
King Pen is a non ionic agricultural soil penetrant. It helps the soil to absorb water and decreases the amount of standing water in crops. This product is very effective in promoting water penetration in soil!
ACTIVE INGREDIENTS:
Poly (oxy-1, 2-(enthanediyl) Alpha-
(nonylpenyl)-omega-hydroxy ............. 25%
BENEFITS Of USING KING PEN
• Aids soil in absorbing water
• Reduces standing water
• Reduces surface tension of irrigation water
• Improves water infiltration through the root zone.
APPllCATION
King Pen should be administered in irrigation water at a rate of 1-4 quarts/ acre each month of growing season. This product can be used on field crops, trees, and grapes. For best results, King Pen should be used slowly to treat all applied irrigation water.
Not for use in organic crop and organic food production in the State of California.
